
Introduction
Korean street food, or "K-street food," is an integral part of the country's food culture. From the bustling streets of Seoul to the small towns and villages, street food vendors can be found everywhere, offering a wide variety of delicious and affordable snacks. In this article, we will guide you through some of the best Korean street food that you should try on your next trip to Korea.

Tteokbokki
Tteokbokki is a popular street food made from soft rice cakes and a spicy chili sauce. The dish originated in the Joseon dynasty and has been a staple of Korean street food for centuries. Tteokbokki can be found at street food vendors all over Korea, and it is a must-try for anyone visiting the country.

Mandu
Mandu is a type of Korean dumpling that is often filled with a mixture of meat and vegetables. The dumplings can be steamed, fried, or even boiled, and they are a popular snack food that can be found at street food vendors all over Korea. Mandu is often served with a soy-vinegar dipping sauce and is a great option for vegetarians or meat-eaters alike.
Korean Fried Chicken
Korean fried chicken, or "KFC," is a popular street food that is loved by locals and tourists alike. The chicken is double-fried, making it crispy and juicy, and it is often served with a variety of dipping sauces. Korean fried chicken can be found at street food vendors all over Korea, and it is a must-try for anyone visiting the country.
Gyeranppang
Gyeranppang is a type of Korean street food that is made from a simple mixture of eggs and flour. The mixture is poured into a fish-shaped mold and then grilled over hot coals. Gyeranppang is a popular snack food that can be found at street food vendors all over Korea, and it is a great option for vegetarians.
Hotteok
Hotteok is a type of Korean street food that is made from a sweet dough that is filled with a mixture of sugar, cinnamon, and peanuts. The dough is then flattened and grilled over hot coals. Hotteok is a popular street food that can be found at street food vendors all over Korea, and it is a great option for those with a sweet tooth.
Fish Cake Skewers
Fish cake skewers, or "eomuk," is a popular street food that is made from a mixture of fish paste and various vegetables. The mixture is formed into skewers and then grilled over hot coals. Fish cake skewers can be found at street food vendors all over Korea, and it is a great option for vegetarians or meat-eaters alike.
Kimbap
Kimbap is a type of Korean street food that is similar to sushi. The dish is made from a combination of cooked rice, vegetables, and meat, which is then rolled in seaweed. Kimbap is a popular street food that can be found at street food vendors all over Korea, and it is a great option for vegetarians or meat-eaters alike.
Bungeoppang
Bungeoppang is a type of Korean street food that is made from a fish-shaped mold that is filled with a sweet red bean paste. The mold is then grilled over hot coals, and the finished product is a sweet, warm, and delicious treat. Bungeoppang can be found at street food vendors all over Korea, and it is a great option for those with a sweet tooth.
Conclusion
Korean street food offers a wide variety of delicious and affordable snacks that are sure to satisfy any appetite. From the spicy and savory tteokbokki to the sweet and satisfying hotteok, there is something for everyone. Whether you are a vegetarian or a meat-eater, there are plenty of options to choose from. So next time you visit Korea, make sure to explore the street food scene and try some of these delicious snacks for yourself.
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