Exploring the Favorite Korean Foods of Blackpink Members: A Culinary Journey

As a K-Pop group, Blackpink members have shared their love for Korean food on various occasions. However, it's important to note that their tastes and preferences may have changed over time, and the information below may not be up-to-date.

Jennie: Jennie has mentioned in interviews that she is a big fan of Korean fried chicken, specifically Yangnyeom chicken, which is a popular dish in Korea that is crispy on the outside and sweet and spicy on the inside.

Jisoo: Jisoo has expressed her love for Korean barbecue, specifically galbi, which is a marinated beef dish grilled to perfection. She has mentioned in interviews that she enjoys eating this dish with her family and friends.

Rosé: Rosé has mentioned in interviews that she enjoys eating Korean soup dishes, specifically Doenjang Jjigae, which is a hearty and savory stew made with fermented soybean paste and various vegetables and meats.

Lisa: Lisa has expressed her love for Korean street food, specifically tteokbokki, which is a spicy rice cake dish that is popular in Korean street food culture. She has mentioned in interviews that she enjoys trying different varieties of the dish when she has the opportunity to do so.

Overall, Korean cuisine offers a wide variety of delicious dishes, and each member of Blackpink seems to have their own personal favorite. Whether it's spicy, savory, or sweet, Korean food has something for everyone, and Blackpink members are no exception.